Nothing can create a meal like a few seasonings, a bit of liquid, meat or beans, and a crockpot. Whether you enjoy beef, pork, and poultry, or want to create the best dishes this side of the garden, the crockpot is the answer to your dreams. If there is a good recipe for what you are craving, the results are perfect. There is no turning, watching, or stirring. Some crockpots have timers, and will shut off when they have completed their cooking cycle.
Crockpot soup recipes, crockpot main course recipes, crockpot dessert recipes; it does not matter what it is, if it can be eaten, there are easy crockpot recipes for it. Taste and versatility are just another plus. Even new cooks can find a lot of easy crockpot recipes to make. Believe it or not, there are 4 ingredient crockpot recipes. Just put everything into the crockpot, stir it around, turn it on high, and wait until it is ready to eat.
If you are adventurous, try a few extra spices and herbs. Substitute one vegetable for another. If you do not care for carrots, use drained canned corn. A busy lifestyle adapts well to the crockpot and the opportunity to once again set a nutritious home-cooked meal on the table for your family. Using healthy fresh ingredients cooked at low temperatures blends the flavors for a great dinner. Because you have the crockpot covered, food stays moist. Once you discover what you can create with crockpot recipes and your crockpot, you will wonder why you it took so long to discover how wonderful this appliance is.
Beef Medley The Crockpot Way
Making a roast can be a scary thought, especially if it is for a special event. Why take chances when there is an easy way to get it done that is practically foolproof? Whether it is a birthday celebration or company for a holiday, our crockpot recipe for roast beef is an answer. It will find its way to your favorite recipe section. Luckily, you can refer friends who ask for a copy to conveniently print out their own.
Even if you do not know anyone who has made a roast in the crockpot, relax. It will be just as delicious as the ones you have seen pulled from the oven, maybe even better. It is easier, and cuts the cleanup time and washing down quite a bit. The flavors blend into the tender meat, and the aroma of a delicious dinner fills the household. Peppercorns add a great taste not usually found on oven-cooked roast beef.
Vegetables that go well with Easy Crockpot Beef Medley are green beans or Brussels sprouts. If you prefer mashed potatoes, hold the potatoes from the crockpot to boil and mash. The au jus from the crockpot is wonderful to put on the potatoes.
Easy Crockpot Beef Medley
What You Need:
5 pound beef roast 1 can beef broth 6 medium white potatoes, scrubbed and quartered 10 baby carrots 2 cloves garlic, sliced 1 onion, sliced 20 white peppercorns 1 package mushrooms, sliced Olive oil Salt, to taste
How To Make It:
Put a large skillet on the stove, turn the burner to high, and heat a teaspoon of olive oil. Sear the roast on all sides. Place the roast in the bottom of the crockpot dish, and put the remaining ingredients over it.
Cook for 8 to 10 hours on LOW Heat.
Serves 4
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